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THANKSGIVING RESERVATIONS

Join us on Thursday, November 28th to give thanks with our special of the day, a traditional turkey dinner. Herb Roasted Turkey Breast, Andouille Cornbread Stuffing, Whipped Potatoes, Green Beans, Cranberry Relish, Pan Gravy. Paired with a bottle of Zenato Pinot Grigio.

Adult Offering: 32.00
Children’s Offering: 12.00
Book your table here!

Get Rewarded at Paddlefish

Get Rewarded!

We’ve revamped our Loyalty Program, Levy Preferred! As a rewards member, you’ll earn one point for every dollar you spend at our participating locations. Every 250 points you get, you’ll receive 25 reward dollars to spend on your next visit! Be the first to know about upcoming events, like our Cooking Demonstrations and Wine Dinners, and even get exclusive presale access!

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Brunch at Paddlefish

Brunch at Paddlefish!

Join us on Sundays from 11:30am – 3pm and check out our new brunch menu. We’ve got you covered with cheddar bacon frittata, chilaquiles, bloody marys and more!

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Restaurant Business Top 100 ranking

Restaurant Business Top 100 ranking

The Restaurant Business Top 100 ranking of the largest independent restaurants returns after a one-year, pandemic-related hiatus. Restaurants on this year’s list represent a wide range of menus and price points and come in all shapes and sizes. They served 272 million meals last year and generated $1.8 billion in sales. There were also some notable newcomers. RB looks at how these restaurants adapted and evolved to meet a changing industry. See full article here…


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