Rooftop Deck Live Music
Every Friday & Saturday 9pm – Midnight

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Rooftop Wine Experience

Join us on the 3rd deck for a monthly wine tasting experience and discussion lead by our Sommelier team featuring wine flights from around the globe and light bites from our kitchen.

2nd Tuesday of every month
5PM – 6PM

March 11: Wines of Burgundy

PURCHASE TICKETS

Mardi Gras Rooftop Dinner

Come aboard our 3rd deck and enjoy a New Orleans inspired four-course dinner with Mardi Gras themed cocktails.

Monday, February 25 | 6:30PM
95.00 per guest

CLICK HERE FOR TICKETS & MENU

Happy Hour

Bar Area | 2-4PM
Draft Beers 5.00
Bottles of Rose 20.00

3rd Deck | 9-11PM
Draft Beers 5.00
Bottles of Rose 20.00

Happy Hour Apps
Crispy Calamari 8.00
Shrimp Cocktail 8.00

Sunday Brunch

Celebrate Sunday brunch with friends and family. Enjoy classic brunch favorites like Crab & Asparagus Benedict and Monte Cristo. Savor the flavors with a house favorite, a glass of Southern Sangria. Make your reservations today.

Seafood Boil

Join us around the kettle and enjoy one of our specialty made-to-order seafood boils composed by our culinary team.

Rooftop - Late Night

Our rooftop deck is open late featuring innovative cocktails, craft beers and over 175 Old and New World wines. Guests may also enjoy live entertainment every Friday and Saturday from 9PM – Midnight.

You Can Now Get Low-Calorie Boozy Push Pops at Walt Disney World

You Can Now Get Low-Calorie Boozy Push Pops at Walt Disney World

Now this is magically delicious.

Disney Springs, the shopping and dining hub of the Walt Disney World Resort in Orlando, announced on Wednesday that they will begin serving boozy push-pops at Paddlefish restaurant.

The fat free, adult-only treats made by Buzz Pop Cocktails come in eight different flavors including mango passionfruit, Moscow mule, and blueberry pomegranate, and all for under 100 calories.

Each pop at the eatery, which is located on a steamboat, cost $12-$14 and are equivalent to one cocktail with 15% ABV.

The CEO for Buzz Pop Cocktails Joseph Isaacs tells PEOPLE the brand will also expand to include two more flavors launching this winter: white Russian and grasshopper sorbet.

Click here for photos


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